New Chef in Town

Came home from a long day's work to find the kitchen smelling of cooking! Mr.C had had a busy day studying, buying, preping and cooking dinner.... And of course cleaning after it. Usually it's my job cooking and his job cleaning, but I kinda took advantage of the situation and played the  'oh i've had a hard day's work, so tired'... card :P

And on the menu: roasted carrots, herby breadcrumbed lemon salmon, chili broccoli with prawns and roasted funny looking potatoes which were so crispy n tasty! Usually when I make roast carrots I always cut them up into chunks but they always end up shrinking and not being enough to go around, but Mr.C roasted them whole. Thought it was a great idea and I might have to rob it!

Result:

Top notch. My sous chef had turned into head chef for the night. Absolutely YUM.Was well impressed, especially with the prawns, which I thought would have been overdone (considering Mr. C cooks probably twice a year, excluding sausages, rashers and scrambled eggs) but no they were perfect! Well done Mr.C. I might be hearing 'GET OUT OF THE KITCHEN' screamed at me a bit more from now on :P