The top kitchen cleaner was promoted to take on the task of cooking dinner and what a superb job he done. Under my guidelines- well I did try but I let him to his own thing in the end, dinner was served, eaten and digested with no sore tummy problems!!
Sweet and sour porky, fermented bean curd with morning glory and bak choi boiled in chicken stock :) (bak choi I made) :P Two dishes was more than enough for him to cook!!
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